Sushi Master by Nick Sakagami

An expert guide to sourcing, making, and enjoying sushi at home

Sushi Master is a comprehensive guide to making sushi at home with tips and tricksfrom world-renowned sushi masters.In addition to essential sushi recipes and techniques, readers will find:
·An overview of fish markets and farms like Tsukiji Market and Hamachi Farms withlots of pictures of different kinds of fish and people in action
·Recipes from internationally recognized sushi masters, including profiles of how theypick good fish and which are their favorites
·Sushi bar etiquette
·Best knives and supplies

Book Information

Format: Hardcover

Published: 03/10/2023

Genre: Cooking, Japanese

Pages: 168

Dimensions: 254 x 203mm